₹1,480.00
This cast iron kadai is a versatile kitchen tool that can be used for a variety of cooking tasks, from frying to simmering. The heavy-duty construction ensures that it will last for years to come, and the pre-seasoned surface makes it easy to cook with. The kadai also comes with a glass lid, which helps to keep food moist and flavorful.
I was attracted to the Lifetime warranty offer as upkeep of cast-iron is a bit difficult. My husband loves grilled meat for meals and our old pan was too light for the job. I did buy it because of the life-time warranty but the grill pan is best for grilling mutton.
This grill pan is great! I live in an apartment but longed for the grill marks and enhanced flavor from an outdoor barbecue. I don’t have good ventilation either, so indoor cooking that produces too much smoke is not a good idea. I was originally looking at electric grill pans, but most of them had reviews indicating they broke down easily. I like my regular cast iron skillet so I gave this a shot. So far, I’ve made corn on the cob, different types of chicken, mutton and then caramelized onion after in the fat and homemade ground chicken burgers. They all taste very different and amazing.
After I got it, I washed with soap once then I seasoned it 3 times in the oven, 1 hour each time. I grilled steak and veggies on it with no sticking. Nice smoked flavor but not identical to an actual grill. Definitely get this over a nonstick grill. I appreciate that compared to a regular cast iron pan, this one lets you really char the food without burning the entire surface. Works amazingly with vegetables and it makes good roasted red peppers as well. Share
